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Sac B. Catering Food Choices
For your guidance: ♥-Great Review ♥*-Best Seller and Great Review ♥♥- Personal Favorite
Appetizers
Nachos w/ Salsa and Cheese Dip l ♥*Ham and Cucumber Sandwiches l Chicken Canapé l Crostini l Chicken Croquettes and Cheese l Vegetable Sticks with Ranch Dressing l Chicken Sandwich l Bacon Corn Muffin l Mini Shanghai Cocktails l Garlic Bread w/ Pesto and Roasted Tomatoes
Special Appetizers additional P10.00/head for upgrade or P50.00/head for additional order
♥Hawaiian Kabobs l ♥♥Stuffed Eggs l Fish Fingers l Mini Clubhouse Sandwiches l Tasty Chicken Sliders l Kalamari and Onion Rings w/ TID l Bacon Asparagus Wraps l Mini Pancake Stacks w/ Bacon
Soup
*Cream of Mushroom Soup l Cream of Asparagus l Crab and Corn Soup l Chicken Noodle Soup l♥♥Cream of Corn l Molo Soup l ♥Pumpkin Soup l Chicken Sotanghon Soup l Japanese Miso Soup l Vegetable Clear Soup l Egg Drop Soup
Special Soups : Additional P10.00/hd for Upgrade
Lentil Soup l St. Germaine Portage l Hot and Sour Soup l ♥French Onion Soup Nido Soup l Seafood Chowder l Bouillabaisse l Hototay
Meat Dishes
Chicken
♥*Honey Roasted Chicken l ♥Chicken Imperial l ♥101 Garlic Oven Baked Chicken ♥*Baked Herbed Chicken Infused w/ Rosemary, Thyme, and Marjoram Chicken Provencale l ♥*Chicken Cordon Blue w/ Bechamel Sauce l Chicken Normandy Chicken Cacciatore l Chicken Marengo l Chicken Roulade l Chicken Hamonado l Chicken Galantina l Chicken Relyeno l Chicken Pesto Tenders l ♥♥Buffalo Chicken w/ Ranch Dressing l Fried Chicken with Gravy l Korean Fried Chicken
♥Chicken Pastel l Chicken Inasal l Baked Chicken in Barbeque Sauce l Chinese Lemon Chicken l Chicken Morcon l Tamarind Chicken Stew w/ Lemon grass l Crunchy Orang Chicken w/ Black Sesame
Seafood
Fish Variations: Creamdory
Blue Marlin/Tuna/Tanigue +85
Salmon +90
Lapu-lapu +130*
(*prices are subject to change due to season and availability)
♥*Fish Fillet w/ Tartar Sauce l ♥♥Sweet and Sour Fish Fillet l Steamed Fish in Cream Sauce ♥*Baked Fish in Beurr Blanc Sauce topped w/ Cheese l ♥Fish Creole Stir fried Fish w/ Tausi and Oyster Sauce l Fish Croquettes w/ Garlic Mayo l Breaded Fish with Aioli Dip or Honey Mustard l Chinese Style Baked Fish with Scallions
Pan Seared Lemon and Dill Fish with Pesto and Cheese l Grilled Fish with Whiskey BBQ Sauce l Fish Florentine l Crusted Fish w/ Mango and Basil Sauce l Calamares w/ Garlic Mayo Dip
Special- Seafood Price quoted is for upgrades
Seafood Mariette (+30.00/head) l ♥*Shrimps Tempura (+80.00/head) l Prawn Creole (+100.00/head)
Prawn Thermidore(+ 80.00/head) l Shrimps in Beurr Blanc Sauce (+ 80.00/head) l Steamed Prawns (Additional 80.00/head) l Camaron Rebosado (additional 80.00/head) l Crabmeat Fuyong (additional 50.00/head) l Bouillabaisse (additional 40.00/head)
♥*Rellenong Bangus (additional 15.00/hd) l Rellenong Pusit (additional 30.00/hd)
Pork
♥*Texan-Style Barbeque Oven Rasted Pork l Grilled Marinated Pork in Whiskey BBQ Sauce l Italian Tomato Based Stuffed Pork Rolls l Crunchy Pork Stuffed w/ Onion and Mushrooms l Braised Pork Oriental w/ Golden Mushrooms l Braised Pork Neapolitan (Fruits) l Pork Teriyaki l ♥*Oven Roast Pork w/ Caramelized Apples l Pork Cutlets w/ Orange Sauce
Pork Hamonado I Pork Morcon l Pork Asado l Pork Shanghai Rolls with Sweet Chili Sauce l Sweet and Sour Pork l Dinuguan l Sinigang Na Baboy l Menudo l Dinakdakan l Sisig l Bicol Express I Embutido l Pork Tonkatsu l Lauyang Taytay l Taytay’s Barutak l Lechon Macaw w/ Red Sauce (Upgrade P15.00/head) l Sac B. Inihaw na Liempo (+ 15.00/hd)
l Pata Tim (+40.00/head) l Carving Station + 150/head- Lechon Belly with Lechon Sauce, Tomato & Onion, Vinegar Dip
Beef
♥*Roast Beef with Cream of Mushroom l ♥Beef Pot Roast ala Espaniol l ♥Beef Caldereta (Filipino or Spanish) l Slow Roasted Beef with Gravy l Beef Mechado l Beef Salpicao l Sinigang na Baka l Beef Stroganoff l Salisbury Steak w/ Gravy l Callos l Oxtail, Tripe,& Brisket Kare-Kare l Beef Tapa l Beef with Broccoli Flowers l Beef Steak Tagalog l Beef Morcon l Beef Misono l Beef Teriyaki l Meatloaf Cheeseburger l Beef Burgundy l Braised Beef w/ Three Kinds of Mushrooms
♥♥Pastel de Lengua (upgradeP40.00/head) l Estofado Lengua(upgrade P40.00/head)
Carving Station + 200/head- Herbed Crusted Roasted Chuck&Brisket with Gravy: Red wine and Mushroom
Vegetable
♥♥Buttered Mixed Vegetables l Curried Vegetables l Winter Veggies (Vegetables in white sauce) ♥Buttered Vegetables French Style (drizzled w/ white wine) l Mashed Potato w/ Gravy l ♥Mixed Vegetable with Quail Eggs l Chopsuey l ♥* Eggplant Parmigiana l Pinakbet l Lumpiang Hubad l ♥*Tofu Steak w/ Scallions and Sweet Soy l Lumpiang Ubod
♥*Vegetable Tempura with Teriyaki Sauce l Buttered Beans, Carrots and Corn l Garden Salad w/ choice of Asian, Thousand Island and Ceasar Dressings(upgrd 20.00/hd, add-on 50/hd)
Pasta Dishes
♥*Beefy Lasagna l Vegetable Lasagna l Baked Ziti l Baked Macaroni l Alforno Mexican l Pasta Negra l Spaghetti Aglio olio w/ Bacon l Sweet Spaghetti l Pasta Romana l Grilled Chicken Tenders and Spaghetti Pesto l Linguine or Penne Pastas or Fusili in Bolognese OR Carbonara l Marinara l ♥♥Aglio olio Tuna w/ Black Olives (must try the spicy version) l Penne Pasta Aglio Olio with Sundried Tomatoes, Bell Peppers, Italian Sausage and Black Olives l Mexican Pasta l Pancit Canton l Bihon Guisado I Stanghon Guisado I Palabok
Salad + 60/head
Ceasar’s Salad l Garden Salad l Coleslaw l Macaroni Salad l Russian Salad l Chicken Potato Salad l Waldorf Salad
Ala Carte Fresh Vegetable Salad Bar +P60.00/head
3 types of lettuce, tomato, onion, carrots, cucumber, celery, pineapple, raisins, cheese cubes, bacon bits, with Thousand Island Dressing, Ceasar’s Dressings, French Dressing
Rice
Steamed Jasmine Rice l Parsley Rice l Rice Pilaf +P20/head Shanghai Fried Rice+ P20/head
Paella: Rice upgrade to Paella Additional P70.00/head or separate order P90.00/head
Desserts
Buko Pandan Salad l Mango and Peach Cream Coolers l Almond Lychee l Minatamis na Saba w/ Sago Pearls l Turon w/ Mango l Cathedral Windows (Assorted Jellos in Cream and Condensed Milk) l Ginataang Halo-Halo l Tropical Fruit Salad l Fruit Salad l Buco Lychee l Fresh Fruits in Season l Assorted Kakanin l Maja Blanca l Panna Cota- Fresh Fruits, Cappuccino, Chocolate l Mango Bars l Brownies l Butterscotch Bars l Red Velvet w/ Cream Cheese Frosting l Black Forest Cake l Lemon Butter Cake l Cinnamon Rollettes l Ensaymadas l Chocolate Fudge Cake l Carrot Cake w/ Cream Cheese Frosting l Banana Cake w/ Butter Cream Frosting l Cupcakes
Beverage
Cucumber Lemonade l Pink Lychee l Lemon Ice Tea l Lychee Tea l Blue Lemonade l Red Tea l Fresh Lemongrass Tea l Butterflypea and Lemon Tea l Softdrinks l Gulaman at Sago
